![Pastry Pastry](https://www.zeelandia.rs/en/recipes/zacharoplastiki/@@images/image-1280-48a83c5da01b98a1ce474c1f3dfc7643.png)
![Pastry Pastry](https://www.zeelandia.rs/en/recipes/zacharoplastiki/@@images/image-768-85ce7e0cb92d6ac563e1b693a0baf61c.png)
Cold process cheesecake
Cold process cheesecake
Rich and creamy yet light cheesecake.
Receptura
Grupa | Težina / Zapremnina | Proizvod |
---|---|---|
Biscotto | to your taste | ingredients for the base |
Βούτυρο 99% or Margarine Princess | to your taste | ingredients for the base |
Cheese Cream Phill | 500 g | ingredients for the cream |
Milk (full-fat) | 1.450 g | ingredients for the cream |
Fruitful of your choice | to your taste | covering |
Priprema
Mix the Biscotto with the butter or the margarine until the dough becomes homogenous.
Line a layer of biscuit base in a preferred form.
Mix the Cheese Cream Phill with the milk for 5 – 6 minutes at high speed.
Add a layer of cream and freeze well.
Cover with Fruitful of your choice.
![Cold process cheesecake](https://www.zeelandia.rs/en/recipes/zacharoplastiki/kremes-zacharoplastikis/kryes-kremes-zacharoplastikis/cheese-cream-phill/copy_of_wild-tart/@@images/image-400-1bde3362a32c7946a8bf020425b34f0d.png)